July 10th, the alumni start-up Caulys released their urban farms at EPFL. The Master projects from Gregoire and Tom is now in action!...

June 11th, 18:30, Alois Zwinggi, member of the managing board of the World Economic Forum is talking. Social entrepreneurship is now a...

Théo-Tim, a current participant of the fall 2018 session in Lausanne, is one of the founders of PizzaLova Pass. Targeting pizza fans,...

Wining teams from the spring 2018 session joined a study trip to go discover the Paris ecosystem and meet local entrepreneurs to build...

A celebration was in order last week as all the projects from the spring 2018 concluded their business concept training with a final...

It was an exciting morning for the team when we came across five Business Concept Training alumni in the famous Swiss newspaper, Agefi....

Every semester, the winning start-up projects of the Business Concept training from all over Suisse Romande join a trip in a European...

Have a look at Innovation Time, one of EPFL's student run media, and their recent article featuring one of our trainings alumnus project:...

Le programme de formation CTI Business Concept géré par l’EPFL Innovation Park attire de plus en plus de chercheurs des universités...

Spring 2016 Lumigbo and Fall 2016 TWIICE of CTI Business Concept Training are amongst the >>venture>> competition winners!...